GLUTEN FREE/CELIACS LÄRABAR and JŎCALAT are Gluten Free. They have no gluten-containing ingredients, and we have manufacturing controls in place to ensure that there are no cross-contact concerns. We also periodically verify our practices using Gliadin gluten testing.
 

MORE INFORMATION ON GLUTEN FREE

FEINGOLD PROGRAM  LÄRABAR products are free of colorings, additives, and preservatives. For more information, please visit Feingold.

KOSHER  All LÄRABAR products are certified Kosher by the Orthodox Union (symbolized by the "U" within a circle). Because our chocolate chip flavors are produced in a facility that also produces chocolate containing dairy, they are classified as Kosher Dairy (symbolized by the "U" within a circle, followed by a "D").

CARBOHYDRATE DIETS  LÄRABAR products contain approximately 23-32 grams of carbohydrates per bar.

PEANUT ALLERGIES  We make the following products that contain peanuts: LÄRABAR Peanut Butter Cookie, Peanut Butter & Jelly, and Peanut Butter Chocolate Chip. All LÄRABAR products containing peanuts are made on a dedicated manufacturing line. This means that the products containing peanuts do not come into direct contact with our other LÄRABAR products. 

RAW DIET LÄRABAR products are made by a simple process in which fruit, nuts, and spices are ground and mixed together. They are not baked or cooked. We use simple ingredients, as close to their natural state as possible.  Practitioners of the Raw Diet should be aware that:

• Roasted peanuts are used in LÄRABAR's Peanut Butter & Jelly, Peanut Butter Cookie, and Peanut Butter Chocolate Chip flavor varieties;
• Steamed cashews are used in our Cinnamon Roll, Cashew Cookies, Tropical Fruit Tart, Lemon Bar, Key Lime Pie ad Coconut Cream Pie varieties; and 
• Roasted cocoa powder is used in Chocolate Chip Brownie and Chocolate Coconut Chew flavor varieties, and in all of our JŎCALAT flavors.
  

VEGAN/VEGETARIAN  LÄRABAR and JŎCALAT are made entirely from plant-based foods. Though the vast majority of chocolate chips in the world are made with dairy, soy or both, we specifically asked our supplier to provide us with chocolate chips which are Vegan—containing no dairy. While no dairy products are used to make our chocolate chips, they are made on a line which also produces chocolate chips made with dairy products.  Due to the potential for cross-contact between the types of chocolate chips made at the facility, the chips we use may contain trace amounts of dairy from those other chips; thus we cannot claim that our chocolate chip flavor varieties are Vegan.